Sunday 15 July 2012

Using The Right Juice For The Right Ailments

 A lot of produce may be used for your juicing because it helps extract vital minerals and vitamins, along with giving a variety of delicious healthy beverages. Compared with bottled juice or juice from concentrate, freshly squeezed juices offer more nutrients and flavors. Fresh juice will be a healthy treat for you to enjoy daily!  Learn the right type of juices to counter each type of ailments:
  1. Urinary Infection

    If you have any kind of urinary infection, cranberries added into your juice will do wonders. This works best if started soon after the initial signs of discomfort.
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  3. Constipation

    Juicing beetroot, cabbage, or fennel can be a great way to eliminate constipation. Grapes, papaya, figs or other good, cleansing produce. Drinking fresh juice on a regular basis will prevent chronic constipation.
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  5. Weight Loss

    A fresh pineapple juice made fresh in your juicer is a great natural juicing remedy for weight loss. Adding apple or berry juice to it makes for a great combination especially if added in equal amounts. At the same time, also add some ice to your weight loss pineapple juice for a refreshing taste.
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  7. Anti-aging

    If you are beginning to feel old and achy all the time, add some fresh juice into your diet for revitalization. Juices can add many nutrients to your diet that aid in arthritis pain, memory function and even slowing down cell death.
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  9. Hair and Skin

    One kind of juice that can give you healthy hair and skin is cucumber juice. The specific mineral responsible for these potential benefits is silica, which is abundant in cucumbers. Additionally, silica increases the strength of connective tissue and improves the health of bones, tendons, ligaments, and muscles.
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  11. Gastrointestinal tissues

    Ginger is a great food for soothing gastrointestinal issues. You can add some ginger root to juices to add flavor, as well. Ginger has anti-inflammatory properties that can also help to heal any damage done to the digestive system by acid reflux disease or peptic ulcer disease.
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  13. Diabetes or Hypoglycemia

    If you suffer from diabetes or hypoglycemia, use only vegetables in your juices. Juice made from fruits can cause your blood sugar to rise rapidly. You need to monitor the use of fruits in your juices to accommodate your medical condition. Using vegetables in your juices will allow you to get all necessary vitamins and minerals, but won't put your health at risk.
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  15. Teeth

    The minor disadvantage is that juices may have some bad effect on your teeth. This is important to know as certain type of juices such as carrots and beets may likely stain them.. If you often experienced easy staining of your teeth in the past, be sure to carefully brush your teeth immediately after consuming any juices that can leave stains on your teeth.
  Always select the freshest fruits for making juice, as well as good quality vegetables. Avoid using overripe produce, as the results of juicing them will be poor. Before you decide to juice, make sure you get rid of bad spots that are visible on any of the produce. Doing this will help guarantee that the juice you make is of the best quality.

 Drink your juice by itself. When you find out how much food goes into a glass of juice after preparing it several times, you will understand why this is so. Drinking fresh juice alone as a meal allows the juice's nutrients to quickly enter your bloodstream.

 You have surely heard that juicing fruits and vegetables helps improve your overall health. Use the tips offered here and discover why juicing is so good for you. Now is the perfect time to begin making healthy changes, and start using your juicer.

Friday 13 July 2012

Harness The Health Power Of Juice With These Simple Tips!

 Good for you! You have just discovered some of the greatest juicing tips available. In order to get the recommended daily dosage of minerals, vitamins and nutrients, juicing is the way to go. To squeeze the most out of your juicing regimen, and maximize the health benefits, read the tips and advice presented below.

 Apple juice tastes best when very ripe and sweet apples are used. Make sure to get rid of the bruises if you plan on using bruised apples. Buy Gala, Fuji, Red Delicious, and Rome for sweet and rich juices.

 Consider adding the pulp into your juice blend. Juicy pulp packs a great deal of nutrients and much-needed fiber. The amount that you add is your personal preference, but any extra fiber in your diet is important.

 View juicing as the solid concrete base you can build a lifestyle full of healthy choices upon. This can be a foundation for everything you plan to eat.

 When you are shopping for foods to use use in your juicer, it is helpful to understand the differences between different fruits. For example, citrus fruits like mandarins, tangelos and oranges may not be suitable for use in a low-end juicer. Also, be careful when you use melon, as their juices tend to not mix well with other fruits.

 You can get rid of the pulp by using a coffee filter. Some juicers make very pulpy juice, and that may not be to your liking. You can always strain the juice using a cheesecloth; this will get rid of a lot of the pulp.

 Share your love of fresh juice with your entire family. Your children can wash the ingredients before you chop them.

 When juicing, include the skins and peels of some fruits. You will get plenty of fiber and antioxidants from the peels or skins of fruits. Often, the peel has more flavonoids than the fruit does. Such is the case with the apple. Be aware that this suggestion does not apply to citrus fruit, the peels of which should not be used. These peels contain oils that can make the juice bitter. Always wash any fruits before juicing to remove any harmful substances like pesticides.

 The amount of carcinogens in your body will actually decrease from the phytochemicals in vegetable and fruit juice. Get the full benefit of fresh juice by always including fruits and vegetables that contain phytochemicals.

 To make it easy to get in the habit of juicing, keep your juicer within reach on your counter at all times. Putting your juicer at eye level will keep you conscious of your healthier options.

 If you are using whole fruits in your juices, be certain to take pits out of fruits such as peaches before you add the fruit to the juicer. Otherwise you might be looking at a large repair bill, or you will have to purchase another juicer. Also, core apples to remove the seeds before juicing, as apple seeds contain small amounts of cyanide.

 Masticating juicers are ideal for juicing. This type of juicer has extra features, such as grinding, pureeing, and milling. They can also help you to make wonderful desserts and smoothies. These extra features can make juicing more fun.

 In your juicing include negative calorie foods. This will help you get a low calorie, nutritious juice. Negative calorie foods include choices like herbs, cabbage and dark greens such as broccoli and kale. You also want to consider getting fruits high in fiber, so that you can break down and digest food properly.

 If your juicing recipe calls for leafy green vegetables, add some cucumber to the mix. Many dark, leafy greens taste very strong when raw. Cucumber helps neutralize the bad taste of other leafy greens, and adds a nice flavor of its own. Cucumbers also contain important nutrients, and this is especially true if you leave it unpeeled.

 This article helped explain why juicing is so beneficial. Squeezing the juice from fresh produce allows you to consume comparable amounts of vitamins and minerals, but spares you the bulk of raw fruits and vegetables. By applying what you have learned in this article, you will be well on your way to juicing up your health.